Summer Scallion & Cheese Soufflé

How to Make a Cheese Egg Soufflé: The Cheese and Scallion Egg Soufflé is a classic dish that combines the delicate art of soufflé-making with the rich, savory flavors of cheese and scallions. This dish, with its roots in French cuisine, has become a beloved staple in kitchens around the world. In this article, we’ll…

Healthy Summer Beet Salad

How to Make Beet Salad: There’s something truly special about involving family in the kitchen, especially when it comes to preparing traditional dishes. Recently, I had the pleasure of making beet salad with my two-year-old son, Neil. His curiosity and excitement brought a new level of joy to the cooking process. Watching Neil’s tiny hands…

Skylarks ~ Bird-shaped Buns with Raisins

How to Make Bird-Shaped Buns with Raisins: My young sons, Neil and Leon, really enjoy these charming buns. Baking is a wonderful way to connect with tradition and create lasting memories with family. One such cherished recipe is for bird-shaped buns, filled with raisins and decorated with wildflowers. These whimsical buns, known as “skylarks,” have…

Traditional Czech Kolaches

How to Make Kolaches: My two-year-old son Neil loves apricot preserve-filled kolaches. They are his absolute favorite. Kolaches, the sweet, fruit-filled pastries with a rich history and cultural significance, are a beloved treat in many households, especially among those with Czech heritage. These delectable treats, with their soft, pillowy dough and sweet or savory fillings,…

Bûche de Noël ~ Yule Log Cake

How to Make Yule Log Cake: The holiday season is a time for cherished traditions and family bonding. One of my favorite traditions is baking a Yule Log Cake, also known as “Bûche de Noël,” with my family. This year was particularly special as my two-year-old son, Neil, joined in on the fun. Watching his…

Traditional Georgian Khinkali Dumplings

How to Make Georgian Dumplings (Khinkali) Georgian cuisine, with its rich flavors and aromatic spices, is a treasure trove of culinary delights. Among its many gems, Khinkali stands out as a beloved and iconic dish. These succulent dumplings, filled with juicy meat and aromatic herbs, are a staple in Georgian households and a must-try for…

Apple Cake with Homemade Yogurt

How to Make Apple Cake: One of the most heartwarming experiences in my kitchen is baking apple cake for my one-year-old son, Leon. His curiosity and joy make the process even more delightful. This particular apple cake recipe enriched with homemade yogurt has become a family favorite. Watching Leon’s little face light up with every…